NOTE: This was filmed the first week of March, before the order to stay at home.

Farideh makes fish and chips, a traditional English dish of crispy battered cod fish and thick-cut French fries. Farideh’s recipe adds sparkling water and dark beer to the batter for a perfect crunchy texture.

Check out the recipe here: https://www.vice.com/en_us/article/3a87g8/easy-fish-and-chips-recipe

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